This all purpose seasoning has been designed to be put on or in anything you are cooking (that ain't movin'!) . . . liberally rub on a brisket before putting it into the oven or in your smoker . . . Sprinkle on any cut of steak for that wonderful down home taste . . . Season your chicken before cooking or if deep frying the chicken sprinkle it on the chicken and add some to the flour . . . If baking a chicken season the chicken before baking . . . When frying fish add the seasoning to the cornmeal or sprinkle it on the fish before cooking on the grill . . . This seasoning is great on any vegetable . . . I like to put butter in a skillet, season my asparagus with Jerry's and saute until the asparagus becomes soft but still crunchy . . . Season your roast with Jerry's before cooking in the oven . . . When cooking for hunters I use it on any kind of game . . . dove, quail, wild turkey breast, deer, elk, moose, or bear . . . However, I have never used it on opossum!
Shaw | 5
2011-05-24 13:27:57
The All-Purpose Seasoning is great on anything. From Steaks to Popcorn! You can use it anything instead of salt.
Michael | 5
2011-05-24 13:20:19
Jerry Baird is the real deal. He's a Champion chuck wagon cook and his spices prove it. You Can't find anything better than the All-purpose seasoning to use instead of salt. Circle the wagons!
Mike | 5
2011-07-28 08:07:06
This stuff is the best All purpose seasoning I've ever used. I goes good on, quite literally, anything. If you've used lawry's or mccormick then this is the next step. Its like going from a Datsun to a BMW. This seasoning isn't overpowering but it adds the perfect amount of je ne sais quoi that makes whatever you are cooking better. It goes great with popcorn.
Bill | 5
2011-07-28 08:07:32
We use this as a seasoning on almost anything we cook; and also as a rub by itself; or with the Jalapeno Sizzling Salt and Rib and Brisket Rub for both ribs and briskets. The more of this seasoning you put on your meat(s), the better!
Joe Marvin Cheyne | 5
2011-09-04 23:08:49
"My doctor told me to cut back on beef; I substitute ground beef with ground turkey with the help of Jerry’s All Purpose. I have been doing this for several years. When I cook the ground turkey a put a liberal amount of Jerry’s All Purpose seasoning on it. I keep cooking and adding until it smells like beef. After it is all cooked I confirm it by taste. I also use a liberal amount of the seasoning while grilling turkey burgers. I hope this helps all that has been placed on the cut back on beef diet!!"
Glen Penshorn | 5
2011-12-16 08:07:50
I smoke a Turkey each year and this year I used this to All-Purpose Seasoning on my Turkey and everyone said this was one of the best turkeys I have smoked. You made me a good chef. Thanks!
