Jerry Baird’s best brisket rub is for those who like a nice sweet rub for their Bar-B-Que. Fresh taste, no msg, and low sodium, quite a combination! I like to use it on brisket, chicken, pork, as a great rub for ribs, or anything I BBQ. Many times I will rub it on a brisket along with my Jerry’s All Purpose Seasoning.
I have won many brisket cook-offs by using the combination of the Brisket Rub and Jerry’s All Purpose Seasoning, and also adding a little of the Jalapeno Sizzling Salt.
4 oz – Small Jar, 13 oz – Large Jar
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